D's breakfast

I don't know what came over me this morning, but I just wanted to make D a better-than-average-looking breakfast. Afterall, so much was spent on those cutters, picks and cutesy-looking forks. So, I did what I could despite all the morning madness around the house.



His menu was Cinnamon French Toast Cheese Rolls with scrambled eggs and freshly cut strawberries on the side. Sounds pretty impressive, eh? Nah. It was pretty easy. All I had was:

• One egg
• A dash of cinnamon powder
• A slice of bread (sides trimmed away)
• A slice of mozzarella cheese
• 50ml skimmed milk
• 2 strawberries, diced

And all I did was:

Add a dash of cinnamon powder to a lightly beaten egg and beat a little more.
Cut bread into 4 equal-sized strips and coat bread well in egg batter.
Brown egg-battered bread strips on heated pan (coated with cooking spray).

Trim cheese into 4 equal-sized strips too.
Place cheese onto toast-strips and roll. Secure rolls with picks.

Add skimmed milk to leftover egg batter, beat and cook on low heat.
Keep stirring until egg mixture thickens and ready to serve.

There, put all together and voila!
D enjoyed his breakfast and it made my day :)